Mini seafood chaussons
Ingrédients
Filling (45%): scallop nuggets, shrimps, olive oil, coconut, curry. Tomato and cumin sauce as accompaniment to the mini turnovers.
Préparation
Regular oven: preheat your oven for 10 minutes, put your stuffed turnovers in the oven at medium heat for 6 minutes.
Do not cook in a microwave oven.
Conservation
Recommended storage temperature: between 0°C and +4°C.
Use-by period: 21 days.
